Fried Egg Breakfast Tacos: 6 Amazing Recipes

Tacos and fried eggs are my two favored things: Why not mix them? So I arrived up with these six variations on the breakfast taco, all of them topped with an egg fried sunny-facet up. I believe the finest point about fried egg tacos is what happens to the yolk: It breaks when you decide on up the taco, coating the filling with a rich yellow sauce.

That stated, if runny yolks are a tough go for you, scrambled eggs are wonderful in tacos much too.

Crisp bacon, ripe tomato, and a runny-yolked egg style astounding in a comfortable tortilla, particularly if it is been charred over a burner. (If you have an electric powered stove, although, not to be concerned it’ll even now taste scrumptious.) Make this when heirloom tomatoes are at their peak the rest of the calendar year, try roasting your tomatoes 1st if they are a bit lackluster. Get our Bacon, Egg, and Tomato Breakfast Taco recipe.

Spicy chorizo and crunchy-creamy chunks of potato are killer in a taco, particularly topped with a properly fried egg. If you saute the sausage first, you can crisp the potatoes up in the rendered grease for highest deliciousness. Get our Chorizo Potato Breakfast Taco recipe.

Of course, beans belong in tacos (and have very well right before the Washington Article tried using to act like they invented it). Our model could not be “authentic” but a fried egg and grated cheddar as well as refried beans in a gentle tortilla is a gloriously messy breakfast. Use Mexican crema if you can uncover it if not, Greek yogurt can make a incredibly good substitute. Get our Fried Egg and Beans Breakfast Taco recipe.

Real picadillo would include things like tomatoes and potatoes, but well-seasoned ground beef in addition a squeeze of ketchup (or tomato-primarily based salsa if you just gasped in abject horror) are all you need to accompany your fried egg for this simple a.m. taco option. By all suggests, while, serve hash browns or dwelling fries on the side—and/or folded up in the tortilla too. Get our Fried Egg and Beef Picadillo Breakfast Taco recipe.

Environmentally friendly eggs and ham—er, environmentally friendly chiles, eggs, and ham—star in these eye-opening morning tacos. Poblano pepper strips do perfectly on their possess, but if you like points extra spicy, insert some new jalapeño to the pan. Get our Inexperienced Chile and Ham Breakfast Taco recipe.

Sauteed shallots and wilted arugula increase their veggie virtues to this simple fried egg taco lashed with scorching sauce (or your preferred red salsa). Use spinach, kale, or no matter what greens you’ve obtained ditto onions in spot of shallots if you want. Get our Vegetarian Breakfast Taco recipe.

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